Menu

Monthly Archive:: June 2019

5 Tips for Processing Delicious and Sweet Caramel

Caramel is a dish made from caramelized sugar. Caramel has the characteristics of chocolate because the caramelization process, sweet taste, and slightly sticky texture consistency makes caramel taste different and delicious to consume and suitable for combination with many types of cakes. Caramel is not consumed directly, but through a combination with various other additional